Pepperoni Flower Rolls

These Pepperoni Flower Rolls are a fun and simple Valentine’s Day appetizer. Made with pizza dough, marinara, mozzarella, and pepperoni, they bake into beautiful edible flowers that are perfect for parties or date night

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Prep Time 15

Cook Time 25

Course Appetizer

Cuisine American

Servings

Calories 275 kcal

Equipment

Muffin Tin

Ingredients

450 g Pizza Dough
1/2 cup Marinara Sauce
100 g Pepperoni Slices
1 cup Shredded mozzarella
2 tbsp Butter, melted
1 tsp Italian seasoning

Instructions

Preheat oven to 375°F.
Roll pizza dough on parchment into a 10×15 inch rectangle.
Cut the dough into long strips.
Spread marinara on each strip, then add mozzarella and pepperoni.
Roll each strip tightly to form a flower shape.
Spray a muffin tray and place each flower into a cup.
Brush the tops with melted butter and sprinkle Italian seasoning.
Bake for 15 to 20 minutes until golden and cooked through.

Video

Nutrition

Calories: 275kcal

Keyword Pepperoni, Pepperoni Rolls